Part of speech: Noun
Definition: A sauce made of garlic, olive oil, egg yolks, and lemon juice, typically served with fish.
Pronunciation (US): /aɪˈoʊli/
Pronunciation (UK): /aɪˈəʊli/
Origin and usage: Aioli is a French word that comes from the Provençal word alhòli, which means garlic oil. It is a popular sauce in Mediterranean cuisine, especially in Spain, France, and Italy. The word aioli is also used to describe a type of mayonnaise that is flavored with garlic.
Synonyms: Garlic sauce, aioli sauce, allioli, alioli.
Related 5 letter words: Sauce, salsa, gravy, relish, chutney.
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