Parts of Speech: noun
Definition: a round, flat, unleavened bread made of cornmeal, traditionally eaten in Venezuela and Colombia
Pronunciations: US: /əˈreɪpə/; UK: /əˈrɛpə/
Origin and Usage: The word "arepa" comes from the indigenous language of the region, and it has been a staple food in Venezuela and Colombia for centuries. Arepas are usually eaten for breakfast, lunch, or dinner, and can be filled with a variety of ingredients such as cheese, meat, or avocado. In recent years, arepas have gained popularity in other parts of the world, especially in the United States.
Synonyms: corn cake, cornbread, tortilla
Related Words: maize, flour, dough, bread, patty
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