What does PANKO mean?

Panko

Part of Speech: Noun

Definition: Panko is a type of breadcrumb that is commonly used in Japanese cuisine. It is made from bread without crusts, which is coarsely ground into airy, large flakes. Panko is known for its light, crisp texture and is often used as a coating for fried foods.

Pronunciations: US: /ˈpɑŋkoʊ/, UK: /ˈpæŋkəʊ/

Origin and Usage: Panko originated in Japan in the 1940s and has since become a popular ingredient in Japanese cuisine. It is often used as a coating for fried foods such as shrimp, chicken, and vegetables, as it provides a light and crispy texture. Panko has also gained popularity in Western cuisine and is now used in a variety of dishes around the world.

Synonyms: Breadcrumbs, Japanese breadcrumbs

Related Words: Crumb, Flour, Toast

Example Sentences:

• She coated the chicken in panko breadcrumbs before frying it.
• The recipe called for panko instead of regular breadcrumbs to give the dish a lighter texture.
• He sprinkled panko on top of the macaroni and cheese before baking it in the oven.