Part of Speech: Noun
Definition: A side dish made with yogurt, spices, and vegetables, typically served with Indian cuisine.
Pronunciations: US: /ˈraɪtə/, UK: /ˈraɪtə/
Origin and Usage: The word "raita" comes from the Hindi language, where it means "to cool". It is a popular side dish in Indian cuisine and is usually served with spicy dishes to help cool the palate. Raita can be made with a variety of vegetables such as cucumber, onion, tomato, and mint, and can be seasoned with spices like cumin, coriander, and chili powder.
Synonyms: Yogurt dip, Indian dip, cucumber dip
Related Words: Curry, Naan, Tikka, Samosa, Chutney
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